WHAT IS IT ABOUT FOOD?

I was googling around the other day––because we have Internet and I can just kinda do that now––and saw a strange trend: jobs in food are consistently among the lowest paying jobs. Not just stateside, but worldwide. In one study, I found that 30% of the 75 lowest paying jobs were food-based––cooking, serving, farm labor, […]

FATHER-TASKING.

My son caught me talking to myself the other day. This isn’t unusual. I’ve accepted talking to myself as a requisite part of being a writer. I talk to myself in order to work through ideas that sound reasonable in my head, though may not, and often don’t, aloud. But bemused and a little curious, […]

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